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酒粕の栄養成分DB「ビタミンB6およびビタミンB群」

[Nature of ingredients].

ビタミンB群は、糖質、脂質、たんぱく質の代謝にそれぞれ必要な成分。

<Vitamin B1

Necessary for energy production from carbohydrates

<Vitamin B2

Necessary for energy production from lipids.

<Vitamin B6>.

Necessary for the production of energy from protein. It is also a nutrient that helps maintain healthy skin and mucous membranes and is particularly abundant in sake lees.

<Folic acid>.

Together with vitamin B12, this vitamin aids the production of red blood cells. It is also a nutrient that contributes to the normal development of the foetus.

[Expected effects.

・疲れの改善、口内炎の改善

... folic acid reduces the risk of neural tube defects, a congenital abnormality of the foetus.


[Ingredients included.

Sake lees

Garlic.

Tuna.

Sourdough

... folic acid is also found in vegetables and seaweed.

'Hacco to go!'

Japanese fermentation in Japanese bellies.

酒粕を使ったドリンクやスイーツを開発しています。

酒粕,ダイエット,日本酒,栄養,スーパーフード,効果,健康,美容

酒粕,ダイエット,日本酒,栄養,スーパーフード,効果,健康,美容


酒粕,ダイエット,日本酒,栄養,スーパーフード,効果,健康,美容

酒粕,ダイエット,日本酒,栄養,スーパーフード,効果,健康,美容

*This article has been automatically translated.

FARM8 Co.,ltd

The company develops product development projects related to Japanese food culture and Japanese sake.

# 酒粕 # Japanese rice wine # vitamin # folic acid # Fatigue Recovery # Niigata (city)